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Definitions from WordNet

Definitions from the Web

Bouillon

Definition:

Bouillon refers to a clear broth made by simmering meat, bones, or vegetables in water. It is typically used as a base for soups, sauces, and gravies.

Parts of Speech:

• Noun

Senses:

• Sense 1: A clear broth made by simmering meat, bones, or vegetables in water.

Usages:

• Usage 1: Bouillon is commonly used as a base for various soups.

Sample Sentences:

• The chef used homemade bouillon to give the soup a rich flavor.
• I always keep bouillon cubes in my pantry to easily prepare a quick broth.
• She added a cup of bouillon to create a savory sauce for the roasted chicken.

Related Products:

Explore related products on Amazon:

• Bouillon Cubes
• Vegetable Bouillon
• Beef Bouillon
• Chicken Bouillon