coup de tart

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Coup de Tart

Definition: Coup de Tart is a French culinary phrase meaning "blow of tart" or "strike of tart." It refers to a delicious dish or dessert consisting of a sweet, fruit-filled tart.

Examples:

For our special occasion, we indulged in a mouth-watering coup de tart with a delectable blend of mixed berries.
The local bakery offers a wide variety of coup de tarts, ranging from classic apple to exotic mango.
She mastered the art of making a perfect coup de tart with a light, flaky crust and a tangy lemon filling.

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