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Definitions from the Web

Talfeet

Definition:

Talfeet refers to a traditional dish that originated in the coastal region of Ghana. It is a flavorful and spicy stew made with various seafood, such as fish, shrimp, and crab, along with vegetables and spices.

Senses:

1. Noun:

a) A savory Ghanaian seafood stew

b) A traditional coastal Ghanaian dish

2. Verb:

a) To prepare or cook talfeet

Examples:

1. Noun (a): I tried talfeet for the first time and was amazed by its robust flavors.

2. Noun (b): If you visit Ghana, you must try the local talfeet; it is a culinary delight.

3. Verb (a): I learned how to talfeet from a Ghanaian chef during my cooking lessons.

Related products:

Explore these related products on Amazon:

• Ghanaian Cookbook
• Ghanaian Spices
• Cooking Pot