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Definitions from WordNet

Definitions from the Web

Stewing Pan

A stewing pan is a deep, wide cooking vessel with a handle and a lid, commonly used to prepare stews, soups, and other slow-cooked dishes.

Examples:

1. She used a stewing pan to make a flavorful beef stew.
2. My grandmother's secret recipe for chicken soup requires a high-quality stewing pan.
3. Don't forget to cover the stewing pan while cooking.
4. The chef lifted the hot stewing pan off the stove with oven mitts.

Related Products:

You can find different types of stewing pans on Amazon:

• Stewing pans with non-stick coating
• Stainless steel stewing pans
• Cast iron stewing pans
• Induction-compatible stewing pans