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springform pan

 

Definitions from the Web

Springform Pan

A springform pan is a type of baking pan with removable sides, usually used for making delicate and easily damaged desserts and cakes. It consists of two parts: a flat base and a ring-shaped sidewall that can be removed by unlocking a clasp or releasing a latch, allowing the cake or dessert to be easily released without damaging its shape.

Example sentences:

  1. I used a springform pan to bake a cheesecake for my friend's birthday.
  2. Her lemon tart turned out perfectly thanks to the non-stick surface of the springform pan.
  3. Make sure to line the bottom of the springform pan with parchment paper before pouring in the batter.
  4. The springform pan's adjustable sides are great for creating different sized cakes.

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