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Definitions from the Web

Term: Restaurateurs

Description:

Restaurateurs refers to individuals who own or operate a restaurant or restaurants, typically responsible for managing the business aspects as well as overseeing the overall dining experience.

Sense 1 - Noun:

A person who owns or operates a restaurant.

Example sentence: The renowned restaurateurs in the city are known for their exquisite culinary creations.

Sense 2 - Noun:

People who are skilled in the art of running and managing restaurants, providing expertise in various areas such as cooking, menu planning, and customer service.

Example sentence: The association organized a conference where top restaurateurs shared their insights on the industry's latest trends.

Sense 3 - Noun (Plural):

A group of restaurant owners or operators collectively.

Example sentence: The meeting of the local restaurateurs addressed issues faced by the industry and discussed possible solutions.

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