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Definitions from the Web

Term: nyee

Description:

Nyee is a noun referring to a traditional dish in African cuisine, specifically popular in Nigeria. It consists of a combination of fermented locust beans and palm oil, cooked with various spices and sometimes combined with other ingredients like vegetables, fish, or meat.

Sample sentences:

• The aroma of nyee filled the air as the dish simmered on the stove.
• Would you like some nyee with your rice?
• I tried nyee for the first time while visiting Nigeria, and it quickly became one of my favorite dishes.

Explore African cuisine and buy ingredients to make delicious nyee:

Discover traditional African cookbooks to learn more recipes like nyee: