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monounsaturated

 

Definitions from the Web

Monounsaturated

Definition

Monounsaturated refers to a type of unsaturated fatty acid that contains only one double bond in its structure. These fatty acids are considered healthy and can be found in various food sources.

Senses

Sense 1: Nutrition

In the field of nutrition, monounsaturated refers to a specific type of fatty acid that is beneficial for health when consumed in moderation.

Example sentence: The Mediterranean diet encourages the consumption of monounsaturated fats, such as olive oil and avocados.

Sense 2: Biochemistry

In biochemistry, monounsaturated refers to a molecule or compound that contains a single double bond in its chemical structure.

Example sentence: The monounsaturated fatty acids play a crucial role in cell membrane integrity.

Sense 3: Cooking

In the context of cooking, monounsaturated refers to the type of fats or oils that are stable at higher temperatures and are commonly used for sautéing or frying.

Example sentence: Canola oil, which is monounsaturated, is an excellent choice for stir-frying vegetables.

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