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WordNet-Online
Definitions from WordNet
Noun manihot has 1 sense
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Definitions from the WebTerm: ManihotDescription:Manihot is a genus of flowering plants, commonly known as manioc or cassava. It belongs to the spurge family, Euphorbiaceae, and is native to South America. The plants in the Manihot genus are known for their starchy tuberous roots, which are one of the most important staple foods in many tropical regions. Senses and Usages:Sense 1: PlantManihot plants are popular in agricultural practices, especially in tropical areas, due to their high tolerance for drought and poor soil conditions. The leaves of some Manihot species are used for medicinal purposes, and the roots are processed to make various food products. Sample Sentence: The manihot plant provides a valuable source of sustenance for many communities in Africa. Related Products: Manihot Plants on Amazon Sense 2: Tuberous RootThe edible tuberous roots of manihot plants, commonly known as cassava or yuca, are used to make flour, starch, and various culinary dishes. Cassava is a rich source of carbohydrates and is a dietary staple in many parts of the world. Sample Sentence: The manihot root can be grated and used to make delicious cassava pancakes. Related Products: Cassava Flour on Amazon Sense 3: Manioc PoisonCertain cultivars of manihot plants contain toxic substances, such as linamarin, that need to be properly processed before consumption to remove the poisonous compounds. Improper handling or ingestion of raw or undercooked manioc can lead to cyanide poisoning. Sample Sentence: It is essential to properly process manihot before consumption to eliminate any potential risks associated with its poisonous compounds. Related Products: Cassava Processing Products on Amazon References:For more information, see Manihot on Wikipedia. | ||||
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