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Definitions from the Web

Grule

Definition:

Grule is a noun that refers to a type of local cuisine popular in a specific region known for its unique flavors and ingredients. It can also be used as a verb to describe the act of cooking or enjoying grule.

Senses:

1. Noun: A local culinary specialty with distinct flavors and ingredients.
2. Verb: To cook or enjoy grule.

Examples:

• Noun: The grule found in the coastal town is known for its fusion of seafood and spices.
• Verb: Let's gather around the campfire and grule some delicious meals.

Related Products:

• Grule Cookbook
• Grule Spices
• Grule Cooking Utensils