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Definitions from WordNet

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Genus Anguilla

Description:

Genus Anguilla refers to a group of species of freshwater and marine eels.

Senses:

Sense 1 - Biology:

In biology, Genus Anguilla is a taxonomic genus that encompasses various species of eels belonging to the family Anguillidae.

Sense 2 - Culinary:

When used in culinary context, Genus Anguilla refers to the common eel species that are consumed in various cuisines.

Usage Examples:

Example 1 - Biology:

The taxonomy classifies the eels commonly known as freshwater eels or marine eels under the genus Anguilla.

Example 2 - Biology:

Researchers were conducting genetic studies to identify the relationships between different species within the genus Anguilla.

Example 3 - Culinary:

The chef prepared a delicious dish using smoked eel, which belonged to the genus Anguilla.

Example 4 - Culinary:

For those interested in cooking with eels, the genus Anguilla provides various options for flavorful recipes.

Related Products on Amazon:

• Eel Cookbook
• Smoked Eel
• Eel Fishing Gear