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Definitions from the Web

Dry Whole Milk

Definition:

Dry whole milk refers to powdered milk in which the fat content has not been removed. It is made by evaporating all the liquid from fresh whole milk, resulting in a shelf-stable powder form.

Parts of Speech:

• Noun
• Adjective

Senses:

Noun:

1. Powdered milk derived from whole milk, offering a convenient and extended shelf-stable alternative to liquid milk.

2. A type of milk used in baking and cooking to add flavor and richness.

Adjective:

1. Describes a type of powdered milk that retains the full fat content of whole milk.

2. Pertaining to a recipe or preparation method that involves the use of dry whole milk.

Sample Sentences:

1. I always keep a jar of dry whole milk in my pantry for when I run out of fresh milk.
2. The recipe calls for dry whole milk to create a creamier texture in the dessert.
3. When camping, it's convenient to carry dry whole milk for a quick and easy source of dairy.
4. The bakery uses dry whole milk to enhance the richness and taste of their pastries.

Related Products:

You can find various brands and forms of dry whole milk on Amazon: