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daboub

 

Definitions from the Web

Daboub

Description:

Daboub is a noun that refers to a traditional Middle Eastern dish made with ground meat, typically lamb or beef, mixed with spices, parsley, onion, and garlic. It is commonly shaped into small patties or meatballs and either fried or grilled.

Senses:

Sense 1:

In Middle Eastern cuisine, daboub is a flavorful meat dish, often served as an appetizer or a main course. It is enjoyed for its rich aroma and delicious taste.

For example:

At the Lebanese restaurant, I couldn't resist ordering the mouthwatering daboub as a starter.

Sense 2:

Informally, daboub can be used as a verb meaning to dip or moisten something lightly.

For example:

She decided to daboub her paintbrush into the water before continuing her artwork.

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