chop suey

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Definitions from WordNet

Noun chop suey has 1 sense

chop suey - meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there
--₁ is a kind of dish

Definitions from the Web

Chop Suey

Description:

Chop Suey is a Chinese-American dish that typically includes a mixture of vegetables, meat, and sometimes seafood stir-fried together. It is known for its versatility and can vary in ingredients depending on regional preferences.

Senses:

Sense 1: Noun - A Chinese-American dish consisting of stir-fried vegetables, meat, and sometimes seafood.

Sense 2: Noun - Mixed assortment or hodgepodge.

Usages:

Sense 1:

Usage 1: I went to the Chinese restaurant yesterday and ordered a plate of delicious chop suey.

Usage 2: The chef prepared a mouthwatering chop suey using fresh vegetables and tender pieces of chicken.

Usage 3: I love the combination of flavors in the chop suey - the crunchy vegetables and savory sauce are delightful.

Sense 2:

Usage 1: The room was filled with a chop suey of different furniture styles, making it look eclectic.

Usage 2: The department store displayed a chop suey of products, from clothing to electronics.

Usage 3: The meeting was a chop suey of ideas, with everyone contributing their thoughts and opinions.

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