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cherrie

 

Definitions from the Web

Term: Cherrie

Description:

A cherrie is a small, round fruit with a single hard stone in the center, belonging to the genus Prunus and typically having a red or black color when ripe. It is commonly used in culinary preparations, such as desserts and preserves.

Senses:

Sense 1:

Noun: A small fruit, typically with a red or black color when ripe, often used in cooking and baking.

Example: I love to eat fresh cherries during the summer.

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Sense 2:

Adjective: Referring to or characteristic of the local area, region, or community.

Example: The festival celebrates the cherrie traditions of this town.

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Usage:

The term "cherrie" can be used both as a noun to refer to the fruit and as an adjective to describe something related to the local area or community.

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