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Definitions from the Web

Calf's-foot Jelly

Description:

Calf's-foot jelly is a gelatinous dessert or confection made from the boiled and strained feet of young calves. It is commonly used in various culinary preparations and is highly regarded for its collagen-rich nature and delicate flavor.

Parts of Speech:

• Noun: calf's-foot jelly

Senses and Usages:

1. Culinary Usage

Calf's-foot jelly is primarily used in culinary applications where gelatin is needed as a thickening agent or as a base for desserts. It is often utilized in the creation of elegant molded dishes, trifles, and aspic.

Related products: Calf's-foot jelly gelatin

Sample Sentences:

1. The chef prepared a delicious calf's-foot jelly with fresh berries for the delicate dessert.
2. Traditional English trifle is layered with sponge cake, custard, fruit, and calf's-foot jelly.
3. The recipe called for a cup of calf's-foot jelly to create a perfectly set aspic for the buffet presentation.