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Definitions from WordNet

Definitions from the Web

Term: Boeuf Bourguignonne

Description:

Boeuf Bourguignonne, also known as beef Burgundy, is a classic French stew made with beef braised in red wine, typically from the Burgundy region. This hearty dish is representative of the rich and flavorful cuisine of France.

Sample Sentences:

• I ordered a delicious plate of boeuf bourguignonne at the French restaurant last night.
• The tender boeuf bourguignonne was simmered to perfection in a savory red wine sauce.
• Boeuf bourguignonne is a dish that can elevate any dinner party with its rich flavors.
• My grandmother used to make her own version of boeuf bourguignonne, and it was always a comforting meal on a cold winter night.

Possible Related Products:

Boeuf Bourguignonne Cookbook

Beef Braising Pot

Red Wine Selection