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Definitions from WordNet

Definitions from the Web

Blood Pudding

Definition: Blood pudding is a type of sausage made by cooking a mixture of animal blood, fat, and grains or breadcrumbs. It is a traditional dish in many cultures and is typically seasoned with various herbs and spices.

Senses

Noun:

1. A type of sausage made with animal blood, fat, and grains.

Usages

Popular Usage:

1. Many people enjoy blood pudding as a hearty and flavorful breakfast dish.
2. My grandmother's secret recipe for blood pudding is passed down through generations.
3. Exotic food enthusiasts often seek out authentic blood pudding in specialty shops.

Local Usage:

1. In some regions, blood pudding is an essential part of traditional holiday celebrations.
2. The local butcher is known for his exceptional quality blood pudding.
3. You can find the best blood pudding in this town at the annual food festival.

Sample Sentences

Noun:

1. I ordered blood pudding for breakfast and was pleasantly surprised by its rich flavor.
2. Would you like to try some blood pudding? It's a local delicacy here.
3. The recipe called for blood pudding, but I used a vegetarian alternative instead.

Related Products

• Blood Pudding Cookbook
• Blood Pudding Sausage
• Blood Pudding Spices