Definitions from the Web
Bagels
Definition:
A bagel is a type of bread product that is typically shaped like a doughnut, with a dense and chewy interior. It is usually made from yeast dough, boiled in water, and then baked, resulting in a crispy exterior.
Senses and Usages:
- Popular usage:
- Bagels are commonly enjoyed as a breakfast food, often sliced and spread with cream cheese or butter.
- They can also be used as a base for sandwiches, such as a bagel sandwich with various fillings like deli meat, cheese, and vegetables.
- Bagels come in different flavors, including plain, sesame, poppy seed, cinnamon raisin, and everything bagel.
- They are often purchased from bakery shops or found in grocery stores' bread aisles.
- Local usage:
- In some regions, bagels are a traditional food associated with specific cultural or religious events, such as Jewish celebrations.
- Local variations of bagels may exist, featuring unique ingredients or preparation methods particular to a certain area or community.
- Certain cities or neighborhoods are known for their exceptional bagels, attracting locals and tourists alike.
Sample Sentences:
- I enjoyed a delicious sesame bagel with lox for breakfast.
- She ordered a turkey and avocado bagel sandwich from the café.
- On weekends, I love going to the local bakery to pick up a bag of freshly baked bagels.
- At the family gathering, we served traditional homemade bagels to honor our heritage.
- When visiting New York City, don't miss out on trying the famous bagels in Brooklyn!
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