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Definitions from WordNet

Definitions from the Web

Term: Aspic

Description:

Aspic is a savory jelly made from meat stock that is clarified and set with gelatin. It is often used as a decorative element or as a savory base for various dishes.

Senses and Usages:

Sense 1 - Food:

Noun: As a noun, "aspic" refers to a dish made by combining meat, vegetables, or seafood, and a flavored stock to create a jelly-like texture when set. It is often used as a garnish or in cold appetizers.

Sample Sentence: The chef prepared a delicious aspic using chicken, carrots, and a flavorful vegetable stock.

Sense 2 - Culinary Technique:

Noun: As a noun, "aspic" can also refer to the culinary technique of setting a liquid into a jelly-like consistency by adding gelatin or a similar agent.

Sample Sentence: The aspic technique is commonly used to present elegant and visually appealing dishes.

Sense 3 - Popular:

Adjective: As an adjective, "aspic" can describe something that is trendy, fashionable, or currently popular among a group of people or in a particular area.

Sample Sentence: The trendy cafe in town is known for serving aspic cakes that have become a local favorite.

Sense 4 - Local:

Adjective: As an adjective, "aspic" can also refer to something specific or unique to a particular locality or region.

Sample Sentence: The restaurant proudly serves a variety of local aspic recipes that showcase the region's culinary heritage.

Related Products:

• Aspic Cookbook
• Aspic Mold
• Aspic Gelatin Set