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Apricot Sauce

Definition: Apricot sauce is a sweet and tangy condiment made from apricots, often used to enhance the flavor of various dishes.

Usage:

• Noun: Apricot sauce can be drizzled over desserts, such as ice cream or cakes.
• Verb: You can apricot sauce your grilled chicken for an extra burst of flavor.
• Adjective: The dish was served with a delightful apricot sauced glaze.

Sample Sentences:

1. The apricot sauce perfectly complemented the taste of the roasted pork.
2. She prepared a delightful apricot sauce by reducing apricots, sugar, and lemon juice.
3. For a unique twist, try adding a splash of apricot sauce to your salad dressing.

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