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WordNet-Online
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Definitions from the WebTerm: AlmidonDescription:Almidon is a type of carbohydrate found in many plant-based foods. It is a complex polysaccharide composed of glucose molecules and serves as a source of energy for living organisms. This term can also refer to the process of obtaining and using starch in various industries, such as food and textile. Senses:Noun - Biochemistry:1. The primary storage form of carbohydrates in plants, consisting of glucose molecules joined together to form a complex polysaccharide. Example sentence: The almidon present in potatoes contributes to their starchy texture. Noun - Culinary:1. A white, tasteless powder obtained from various plants, such as corn, wheat, or potatoes, used as a thickening agent in cooking and baking. Example sentence: Add a tablespoon of almidon to the sauce to thicken it. Verb - Textile Industry:1. The process of treating textiles with starch to improve stiffness, handle, and appearance. Example sentence: The shirts are almidonized to enhance their crispness. Possible Related Products: | ||||
almanacs almandine almandite almaty-based almaty almeh almere almeria almidon almighty almighty god almira almirah almiraha almond-eyed almond-leaves willow almond-shaped
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